Skip to main content
Thumbnail for Agriculture : a very short introduction

Agriculture : a very short introduction

Brassley, Paul, 1946-2016
Books
From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today.
Main title:
Agriculture : a very short introduction / Paul Brassley, Richard Soffe.
Author:
Imprint:
Oxford : Oxford University Press, 2016.
Collation:
144 pages : illustrations (black and white) ; 18 cm.
Notes:
Includes bibliographical references and index.
ISBN:
9780198725961 (pbk)
Dewey class:
630
Language:
English
BRN:
1887245
View my active saved list
0 items in my active saved list