Korean made easy : simple recipes to make from morning to midnight
Hong, Seji2024
Books
Bibimbap. Korean Fried Chicken. Kimchi. There's no doubt Korean food is delicious - made up of bold flavours and comforting dishes - but many people unfairly assume it's too difficult to cook at home. In 'Korean Made Easy', Seji Hong demonstrates the simplicity of the country's cuisine and reveals how to create some of its best-loved dishes by mix and matching just seven store cupboard ingredients.
Main title:
Author:
Hong, Seji, author
Imprint:
London : Kyle Books, 2024.
Collation:
176 pages ; 24 cm
ISBN:
9781804191804 (hbk. :)
Dewey class:
641.59519641.595641.595 HONG641.5951 HON
Language:
English
Subject:
BRN:
2452791
More Information: