Recipes from Andalusia
Pizarro, José2023
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'Recipes from Andalusia' is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination. Not just a feast for the eyes, Andalusia is also a food-lover's paradise. In 'Recipes from Andalusia', award-winning chef José Pizarro takes readers on a journey through it's most delicious dishes. Many of the dishes go back to Moorish times - or earlier - and each of the eight provinces has their own special dish.
Main title:
Recipes from Andalusia / José Pizarro.
Author:
Pizarro, José, author
Imprint:
London : Hardie Grant Books, 2023.
Collation:
256 pages : illustrations (colour) ; 23 cm.
Series title:
ISBN:
9781784886325 (hbk. :)
Dewey class:
641.59468
Language:
English
BRN:
2381487
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