An encyclopaedia of agriculture : comprising the theory and practice of the valuation, transfer, laying out, improvement and management of landed property; and the cultivation and economy of the animal and vegetable productions of agriculture, including all the latest improvements; a general history of agriculture in all countries; and a statistical view of its present state, with suggestions for its future progress in the British Isles
Loudon, John Claudius1825
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Total copies: 1
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Imprint:
London : Longman, Hurst, Rees, Orme, Brown and Green, 1825.
Collation:
1226 p. : ill. ; 22 cm.
ISBN:
BX00140456 (invalid)
Dewey class:
630.3
Language:
English
Subject:
BRN:
2100680
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Total copies: 1
