The food almanac. Volume 2
2022
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'The Food Almanac', volume 2, is an annual, seasonal collection of recipes and stories celebrating the joy of food - a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.
Main title:
The food almanac. Volume 2 / edited by Miranda York.
Author:
York, Miranda, editor
Imprint:
London : Pavilion, 2022.
Collation:
208 pages ; 23 cm
ISBN:
9781911682240 (hbk. :)
Dewey class:
641.3
Language:
English
Subject:
BRN:
1978037
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