Traditional Kurdish food : an insight into Kurdish culinary heritage
Barzinji, Ala2015
Books
This title is perhaps the most comprehensive collection of Kurdish culinary heritage available in book form in English. Here you will find unique insights into the diverse cuisine and culinary customs of regional Kurdistan that have never been presented in this way.
Main title:
Author:
Imprint:
Kibworth Beauchamp : Matador, 2015.
Collation:
240 pages ; 27 cm
ISBN:
9781784624149 (hbk)
Dewey class:
641.592915
Language:
English
Subject:
BRN:
1888152
More Information:
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Richmond Lending Library | Adult non-fiction | 641.592 | Available |